Do you know what the best thing about summer is? Enjoy refreshing fruity treats and chilled desserts that make the season feel exciting. With Harnik Jelly, you can indulge in a gooey and wobbly treat on a scorching summer after.

The steps to prepare the instant jelly mix treats are super easy, and you can serve them to friends and family after brunch. We also have some simple and fun suggestions for quick dessert recipes that you can enjoy this season. 

So it’s time for you to dig into the fruit jelly mixes and ravish the sweet essence of pulp in every bite. Whether after a family meal or as a party appetiser, these are versatile desserts to indulge in every mood. 

Step-by-Step Guide To Make Harnik Jelly At Home 

A great crowd-pleaser, fruit jelly treats from Instant jelly mix packs are ready in the blink of an eye. Follow these simple steps and your jiggly jelly dessert will be ready in no time. 

Ingredients For The Fruit Jelly 

• A pack of Harnik jelly crystals powder. You can choose any flavour that you prefer. 
• 500 ml of water in a bowl. 
• A bowl and a mixing spoon to stir the ingredients. 
• Jelly moulds or serving cups. 

Quick Steps To Make Instant Jelly Mix 

• Boiling the water: You need to begin by boiling about 250 ml of water in a pot. Lukewarm water ensures that the jelly crystals dissolve evenly in the solution without creating lumps. 
• Mixing the jelly crystals: Empty the contents of the pack into the mixing bowl. Then carefully pour boiling water over it. Make sure that you stir constantly until all the crystals have dissolved, or they tend to accumulate at the bottom. 
• Adding some cold water: Now add another 250 ml of cold water into the mix and continue to stir the mixture. This brings the solution to room temperature and helps the jelly to set better. 
• Pouring into the moulds: It’s time to transfer the jelly mixture to a mould. This is the fun part of the process! Choose any shape to make your jelly-making process more exciting. Bears, cats, worms, stars, you can let your imagination and creativity take over. 
• Freezing: Now place the moulds into the refrigerator for about 3 to 4 hours. Do not disturb the solution at all. This lets the jelly set and acquire a gooey and jiggly texture. 
• Grab and enjoy: Once your fruit jelly is firm, you can pop it out of the moulds and serve on the plates for a tasty and refreshing fruity treat. 

Quick Dessert Recipes With Harnik Jelly Mixes 

You can try countless ways to enjoy jelly at home. Here’s a list of creative and quick dessert recipes that you can try with Instant jelly mix from Harnik. 

• Jelly fruit cups: Layer a bowl with freshly cut fruits and jelly pops and some whipped cream on top. This is an instant fun dessert for parties, lazy afternoons and after-dinner sweet cravings.
• Jelly Garnishing for cakes: Use fruit jelly for garnishing cakes. Top your sponge cake, which gives a fresh burst of flavours in every bite. 
• Ice cream sundae with jelly: A vanilla or mango scoop of ice cream is best complemented with a fruity topping of jelly. Drizzle some chocolate syrup to give your sundae bowl a final touch.
• Lemonade with jelly topping: You can cut jellies into small pieces and add them to a glass of lime soda or lemonade.
• Jelly in milkshake: Milk, jelly and a scoop of ice cream is the best treat for the little ones before you tuck them in bed. 

Why Purchase Harnik Jelly For Desserts 

Here’s why Harnik jelly is the best mouthwatering treat during summer: 

• Convenient to make: The Instant jelly mix packs by Harnik have the most convenient and hassle-free preparation technique. 
• Variety of flavours: There is a wide range of fruity jelly flavours to satiate your taste buds. 
• Fun texture: The firm, smooth and jiggly texture of the jelly pops makes them a fun treat. 

Purchase your instant jelly crystals mix packs today and make fruit jelly pops in just a few steps!